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Today was a big day.
It was the day when our lovely Mangalitsas were transformed by one of Europe’s finest butchers, from pigs into pork as a series of chops and joints. Butchers in question were the wonderful people at Aubrey Allen, probably the most amazing butchery company on the planet!
The results really do make perfect pork so from early next week small amounts of this will be available to buy and we’ll put a list up of what’s going.
At around £20 per kilo, it is not going to be cheap. So much work and care and time has gone into producing it that it needs to be savoured – rather than slapped on a barbecue and guzzled down (although, granted that’s pretty cool too).
Watch this space for updates.